• Comprital Idra 50 Milk Base TOP Creamery
  • Comprital Idra 50 Milk Base TOP Creamery

Comprital Idra 50 Milk Base



This is Comprital Idra 50 Milk Base – a versatile ingredient ideal for the preparation of ice cream, gelato, and pastries as well as a variety of other desserts. Because it is composed of vegetable fats, it has a clear milk flavor and is exceptionally resistant to thermal shock due to its unique composition. As a result, it is capable of withstanding extreme temperatures without losing its flavor or texture, making it an excellent choice for a wide variety of culinary purposes.

In addition to its delicate milky flavor, the Idra 50 Milk Base is an ideal choice for pasteurizing or cold processing, as it provides a unique taste experience. As a result, this milk base can be used for a variety of applications, ranging from traditional ice cream and gelato to more complex desserts and pastries. It has a smooth and creamy taste and aroma profile, as well as a subtle sweetness that complements a wide range of flavors.

Furthermore, the milk base is easily dissolved in cold milk, making it easy to work with and maintaining uniform texture and flavor throughout the final product. The importance of this is particularly high for businesses in the food, beverage, and dessert industries, since it ensures that the final product is of the highest quality.

As far as culinary applications are concerned, this milk base can be used to prepare a variety of desserts and pastries. As an example, it can be used to make a classic vanilla ice cream, or it can also be used to create an advanced pastry, such as milk gelato. In addition to making milkshakes, smoothies, and even lattes, it may also be used to make a variety of beverages.

Comprital Idra 50 Milk Base – a high-quality ingredient that is suitable for food, beverage, and dessert businesses and offers a wide range of benefits and applications.

In stock

Categories: ,


Comprital Idra 50:

Comprital Milk Base Line

The Comprital Milk Base Lineis is the perfect solution for any food, beverage, or dessert business – ideal for ice cream, gelatos, or pastries. In its research, Comprital has examined milk gelato base compositions, focusing on the distinctive aspects of the know-how of companies producing these ingredients.

There are two options available in terms of milk bases: without hydrogenated plant fats and with hydrogenated plant fats.

You can use the milk bases in a variety of recipes requiring ice cream, gelato, or pastry. Available in a wide range of flavors and made with the best ingredients, they have a rich, creamy texture and a delicious taste.

Various desserts can be prepared with milk bases containing vegetable fats, including baked goods, ice creams and gelato.

With the Comprital Milk Base Line, a wide range of gelato flavors, from vanilla and chocolate to lavender honey and matcha green tea can be created, both of which are unique and creative culinary applications. They can also be used to prepare cakes, tarts, and mousses.

In addition to providing a rich and creamy texture to your drink, milk bases can also be used in making milkshakes and smoothies. As well as for a wide variety of desserts, including ice cream sundaes and other creative treats such as gelato cakes and pastry cream-filled éclairs. Truly a solution for any food, beverage, or dessert company looking for high-quality, versatile, and delicious ingredients.