Description
Applications:
- Milktea
- Iced Drink
- Frappe or Smoothies
- Slush
- Ice Candy
- Shake
HOW TO PREPARE
For milktea – Dissolve completely 1/4 cup (50g) of Matcha Powder and 1/8 cup of Top Creamer in 120mL of hot brewed tea in a cocktail shaker. Add ice and shake well. Serve.
For iced drink – Dissolve completely 1/4 cup of MatchaPowder and 1/8 cup of Top Creamer in 120mL of hot water in a cocktail shaker. Add ice and shake well. Serve
For shake/frappe – Dissolve completely 1/4 cup (50g) TOP CREAMERY milky shake powder premix in 1/4 cup (50g) of water or milk on a blender. You can add more powder according to your taste preference. Add 1 and 1/2 cups of crushed ice then mix completely on the blender. You may add sago, tapioca pearl, coffee jelly, or nata de coco and whip cream on top or any desired toppings.
For slush – Dissolve 1kg of Matcha Powder in 5L of water. Pour on the slush machine tub.
For ice candy – Dissolve 1kg of TOP CREAMERY milky shake powder in 4-5 liters of water depending on your taste preference. Repack on ice candy wrapper then freeze. Refresh!
In view of quality consistency, your opinion matters to us.
Yzabelle Uy –
The best matcha powder I have tried so far. The color of bright green is perfect and the taste of real matcha leaves is noticeably fresh and ceremonial grade. Great product!
Paul Go –
Super nice mouth feel for this product. My palate can feel the fresh powdered matcha tea leaves on this product. Plus the color is perfect! I recommend this to those who are looking for the best matcha powder. It’s not cheap anyway but the quality is really good.
Sofie B. –
I love this product of Top Creamery. Aside from business purpose i also consume this at home. I just dissolve the powder with fresh milk or served hot. Super Good tasting and relaxing product. Natural taste.