Fabbri 1905 Cacao Purissimo Bollo Oro Vegan Powder 1kg
₱2,815.00
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Cocoa-powder for ice cream and pastry.
Fabbri 1905 Cacao Purissimo Bollo Oro Vegan Powder offers a luxurious, rich cocoa flavor sourced from premium Dutch varieties. This vegan powder is designed for flavoring and garnishing desserts, pastries, and baked goods, providing exceptional taste and quality with every use.
>>applications:
flavouring, topping, garnish, pastries, baking, desserts, mousse
| Net Weight | 1kg (35.27oz) |
| Sold Per Unit | 12 units per box |
| Shelf Life | best before 24 months |
| Storage Condition | room temperature |
| • Allergen Declaration: produced in a facility where milk and milk derives, eggs, soy and nuts are used. | |
preparation guides:
in the ice cream production, add 80-100 grams of paste to each kg of mix (10-13 oz per gallon)
Fabbri 1905 Cacao Purissimo Bollo Oro Vegan Powder is a premium cocoa ingredient, carefully crafted to meet the needs of chefs, bakers, and gelato makers seeking excellence in their creations. Its deep flavor and silky texture make it an indispensable choice for versatile applications.
profile:
Crafted with precision, Fabbri Cacao Purissimo Bollo Oro Vegan Powder delivers an intense, full-bodied cocoa flavor with a deep aroma. Its smooth texture ensures seamless blending into ice creams, desserts, and pastries, making it a trusted choice for professionals. Ideal for applications such as mousse, baked goods, and soft-serve desserts, it adds a sophisticated depth of flavor to any creation.
features:
This premium cocoa powder is sourced from the finest Dutch cocoa beans, processed to retain a rich 22–24% cocoa butter content. Its vegan formulation ensures suitability for plant-based menus, and its gluten-free profile broadens its versatility. Designed for consistent performance, it guarantees optimal flavor and texture in every recipe.
specifications:
A versatile ingredient for both flavoring and garnishing, this cocoa powder works well in ice cream production, pastries, and confectionery. It integrates easily into recipes without altering traditional dosages, simplifying preparation for chefs and bakers.
relevance:
As the demand for premium vegan-friendly ingredients grows, Fabbri Cacao Purissimo Bollo Oro meets the needs of both modern and traditional kitchens. Perfect for creating rich chocolate mousses, decadent baked goods, and artisanal ice creams, it aligns with culinary trends focused on quality and sustainability.
markets:
Ideal for pastry chefs, gelato makers, and bakery professionals, this powder suits businesses ranging from cafes and restaurants to high-end patisseries. Its ability to enhance both flavor and presentation makes it indispensable for creative kitchens.
Experience the deep, indulgent flavor of Fabbri 1905 Cacao Purissimo Bollo Oro Vegan Powder. Trusted by culinary experts worldwide, this premium ingredient, distributed by TOP Creamery, exemplifies quality, innovation, and versatility. Elevate your creations with the essence of Italian craftsmanship.
ABOUT THE BRAND RANGE
The Fabbri 1905 product line represents a century of Italian excellence, offering a wide selection of premium ingredients tailored to professionals. With a focus on flavor, innovation, and usability, the range includes fruit syrups, gelato powders, and gourmet sauces that cater to the evolving demands of the global culinary scene.
These products are designed to meet the needs of diverse applications, from gelatos and pastries to cocktails and baked goods. Each item combines tradition with modern versatility, ensuring consistent results and exceptional taste.
Fabbri 1905’s commitment to authentic Italian craftsmanship and innovative solutions sets it apart in the market, making it a preferred choice for chefs, bartenders, and dessert artisans.
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