Bubble Tea, Milk Tea, Boba Tea are refreshing drinks created using a mixture of milk, tea, and sweeteners. They typically contain chewy pearls of tapioca – but with the numerous varieties of milk teas, it’s difficult to keep all the terms and ingredients in order.
We’ve put together a list of 40 words everyone must be aware of regarding milk teas and bubble teas.
1. Assam
Assam is a form of black tea produced within the Assam region of India and utilized to create a popular form of tea called bubble.
2. Black Sugar
A type of sugar made from sugarcane juice caramelized and is often used to create an extremely popular type of bubble tea.
3. Black Tea
A type of tea made of tea leaves that are part of the Camellia sinensis plant. It is often used to make the base of milk tea.
4. Boba
Boba is also referred to as pearls, or tapioca balls They are tiny chewy balls made of tapioca starch. They are usually added to bubble tea.
5. Bubble Tea
A different term for boba tea. It’s named due to the bubbles formed through shaking the tea.
6. Coconut Jelly
A type of jelly made of coconut milk. It is usually used to make a garnish for bubble tea.
7. Cold Brew
Cold Brew is a method to make tea by infusing it into cold water for a long duration of time.
8. Creamer
A type of milk that is used to make tea smooth.
9. Earl Grey Tea
Earl Grey is a type of black tea flavor with the oil of bergamot.
10. Green Tea
A type of tea made of unfermented leaves from the Camellia sinensis plant. It is able to be used as a substitute base for milk tea.
11. Honeydew
Honeydew is a kind of melon, which is frequently used to create a popular kind of tea called bubble.
12. Ice Level
Ice level is the amount of ice that is added to the drink.
13. Jasmine
Jasmine is a type of tea with a scent that is made by mixing jasmine flower petals with leaves of green tea.
14. Konjac Jelly
This is a type of jelly that is made from konjac flour, which is typically used to add flavor to bubble tea.
15. Lychee
A kind of fruit that is commonly used to make a renowned kind of tea called bubble.
16. Mango Pudding
A form of pudding with the appearance of jelly that is made from mangoes . It is usually served as a topping for bubble tea.
17. Matcha
Matcha is a form of powdered green tea used as a flavoring for certain milk teas and tea drinks.
18. Milk Foam
A fluffy layer of milk that is placed on the top of a tea made of milk.
19. Milk Tea
A type of tea made using cream or milk. This provides it with a creamy texture and flavor.
20. Oolong Tea
Oolong is a kind of tea that is made up of slightly fermented leaf.
21. Popping Boba
A kind of topping for bubble tea that is stuffed with juice from fruit and explodes into the mouth.
22. Powder Mix
Powder Mix is a ready-made powder that can be used quickly to make bubble tea beverages. They can be flavor-free or unflavored.
23. Pudding
A sweet, creamy dessert commonly used to top bubble tea.
24. QQ
A term that is which refers to the chewy feel of bubble tea pearls , or other ingredients.
25. Red Bean
A type of sweet red bean paste commonly used to make a garnish for bubble tea.
26. Roasted Milk Tea
A kind of milk tea that is made using tea leaves that are roasted, which gives it a distinct taste, with a nutty aroma.
27. Shaker Cup
A cup equipped with an inbuilt strainer utilized to mix and shake the boba tea.
28. Smoothie
A form of tea called a bubble that is made from ice, fruit and yogurt or milk.
29. Sugar Level
Sugar level is the amount of sweetener that is added to the drink.
30. Syrup
A sweet liquid that is that is used to enhance the flavor of bubble tea drinks. It can be made using a variety of ingredients, including natural flavoring or fruit.
31. Tapioca
Tapioca is the starch derived from the roots of Cassava plant that is that is used to make the pearls used in bubble tea.
32. Taro
A root vegetable that is commonly used to create a well-known kind of tea called bubble.
33. Tea Base
Refers to the tea base, which is made of various kinds of tea leaves like black tea, green tea, or oolong tea.
34. Tea Infuser
Small container that has perforations to infuse tea leaves into hot water.
35. Tea Latte
A kind of milk tea made from frothed milk, creating a texture similar to latte.
36. Tea Scale
A tiny scale used to measure the tea leaf or powder.
37. Tea Sommelier
A trained professional skilled in the art of selecting tea, brew and serve tea.
38. Tea Strainer
A small perforated cup designed to separate tea leaves out of tea.
39. Thai Tea
A type of tea made by mixing black tea with spices. It is typically made into the most popular bubble tea.
40. Toppings
Other ingredients that are added to the drink like boba or pudding.
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