TOP Series Classique Peppermint Syrup 750ml

₱460.00

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TOP Series Classique Peppermint Syrup 750ml brings sharp mint leaf on entry; menthol brightness; delicate sweetness; cool, lingering finish. This peppermint syrup for beverages supports iced tea, mocktails, cocktails, and specialty refreshments with a consistent 750ml format for professional beverage programs.

flavored syrups for gourmet creations

>>application:

Net Weight	750ml (25.36 fl oz)
Sold Per Unit	12 units per box

Shelf Life	eighteen (18) months, if remain unopened; six (6) months, after opening the container
Storage Condition	store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C
• Allergen Declaration: Manufactured in a facility where milk and products with wheat, soy, and peanut are present

>>preparation guider:

Product Catalog

Product Pricelist

Profile:
peppermint syrup for beverages is designed for beverage menu development. The flavor profile shows sharp mint leaf on entry; menthol brightness; delicate sweetness; cool, lingering finish. It integrates into iced tea, mocktails, cocktails, juices, and other refreshing beverage formats. Complementary uses include shaved ice desserts, drizzles, gelato, and selected pastry applications.

Features:
Source-supported operating attributes include High-flavor concentration for low-dosage impact; fine-filtered for a streak-free brush and pour; and heat-tolerant for light baking and warm sauces. These attributes help cafés and foodservice teams standardize flavor across hot, iced, and blended service. peppermint syrup for beverages also gives operators a flexible base for cross-menu development, while peppermint syrup for tea and mocktails captures a practical buyer-use case.

Specifications:
For café beverage stations, fine dining, patisserie, and frozen dessert programs. Ready-to-use; blends with dairy and plant matrices; maintains shine on tarts and entremets; reduces evenly for plate art; compatible with batch freezers, pacojetting, and standard pastry tools. Designed for speed rails and production benches alike.

Relevance:
peppermint syrup for beverages supports menu variety without requiring a separate flavor system for every drink format. The syrup can move from café beverages to complementary dessert service while keeping the same flavor identity. Common applications include Peppermint iced tea, Peppermint mocktail, and shaved ice finished with peppermint syrup.

Markets:
Suitable for cafés, coffee shops, milk tea shops, beverage kiosks, restaurants, hotels, franchises, commissaries, and chain operators. Bakeries, pastry teams, dessert shops, gelaterias, and food manufacturers can use the same syrup in supported complementary applications.

TOP Creamery develops beverage and foodservice ingredients for repeatable professional menu preparation. TOP Series Classique Peppermint Syrup 750ml supports flavor consistency across beverage service with additional dessert versatility. Request product information or discuss suitable applications with TOP Creamery.

Ingredients

High Fructose Corn Syrup, Nature-identical Peppermint Flavor, Artificial Colors (*Tartrazine, Brilliant Blue)
*May have an adverse effect on activity and attention in children

FAQs

What drinks can use peppermint syrup for beverages?

It can be used in iced tea, mocktails, cocktails, juices, and other compatible refreshments. The wider Classique range also supports hot coffee, iced coffee, frappes, milk tea, cocktails, mocktails, and juices where the flavor fits the recipe.

What are the pack and storage details for TOP Series Classique Peppermint Syrup 750ml?

The pack format is 750ml (25.36 fl oz). The case quantity is 12 units per box. The stated shelf life is eighteen (18) months, if remain unopened; six (6) months, after opening the container. Store tightly closed under the stated cool, dry conditions.

Can peppermint syrup for tea and mocktails be used beyond beverages?

Yes. The range supports shaved ice desserts, drizzles, gelato, and selected pastry applications. Keep the flavor pairing appropriate to the final recipe and menu concept.

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ABOUT THE BRAND RANGE

TOP Series Classique Syrups are flavored syrups developed for professional beverage menus. The range covers fruit, confectionery, sugar, tea, coffee, floral, herbal, and specialty profiles for cafés and foodservice operations.

Primary applications include frappes, iced coffee, hot coffee, cocktails, mocktails, milk tea, juices, and other specialty beverages. Supporting uses include shaved ice desserts, drizzles, pastry, gelato, frozen desserts, and other compatible culinary applications.

Peppermint can be explored alongside Philippine Mango, Pineapple, Pumpkin Spice, and Raspberry within the same Classique range. This breadth helps beverage businesses expand seasonal and permanent menus while keeping sourcing within one flavor portfolio.