TOP Series Gelato Vanilla Powder 1kg
₱390.00
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the art of traditional gelato, simplified
TOP Series Gelato Vanilla Powder offers an exceptional blend of simplicity and sophistication, capturing the creamy richness of traditional vanilla gelato in an easy-to-use premix. Designed for both professionals and home enthusiasts, it transforms dessert preparation into an art form.
>>applications:
gelato, home-made ice cream, soft-serve ice cream, shakes, frappes
Net Weight | 1kg (35.27oz) |
Sold Per Unit | 18 units per box |
• makes 70 servings per pack |
Shelf Life | one (1) year, if remain unopened; six (6) months, after opening the container |
Storage Condition | store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C |
• Allergen Declaration: Manufactured in a facility where milk and products with wheat, soy, and peanut are present |
preparation guides:
• For Gelato:
Dissolve one (1) pack of TOP Series Gelato Powder with 2.5 liters of water, mix very well, and set aside for at least 30 minutes for best results. Then pour the mixture into the Gelato Ice Cream Machine. Serve. And enjoy.
The TOP Series Gelato Vanilla Powder embodies the timeless appeal of vanilla, delivering a luxurious flavor profile that harmonizes richness and delicacy. Its silky texture ensures a consistently indulgent gelato experience with each preparation. The powder’s balanced blend of premium ingredients recreates the essence of artisanal Vanilla Gelato, making it a versatile solution for diverse culinary applications.
profile:
This powder offers a robust vanilla flavor, enhanced by a creamy and velvety texture. The inviting aroma of pure vanilla complements its taste, creating a multisensory experience reminiscent of traditional gelato shops.
features:
Crafted for convenience, this premix integrates all essential components—milk, sugar, stabilizers, and flavors—into one cohesive blend. Its ease of preparation saves time while ensuring consistent results, eliminating the need for intricate recipes or specialized skills.
specifications:
The TOP Series Gelato Vanilla Powder adapts seamlessly to various settings, from professional kitchens with gelato machines to home preparations using basic equipment. Its flexibility extends to soft-serve ice cream, frappes, and shakes, expanding its applications beyond gelato.
relevance:
Vanilla Gelato continues to lead dessert trends as a versatile and universally loved flavor. In the Philippine setting, its light yet indulgent profile makes it ideal for pairing with tropical fruits or as a cooling treat during warm weather. Popular recipes include Vanilla Gelato with caramelized bananas, affogato-style with espresso, or as a base for milkshake creations.
markets:
This product caters to gelato shops, cafes, hotels, and home-based dessert businesses. Its consistency and ease of use make it appealing to professionals aiming for premium offerings and entrepreneurs exploring new menu possibilities.
TOP Series Gelato Vanilla Powder exemplifies convenience without compromising quality. Designed with versatility and excellence in mind, it supports businesses in delivering exceptional desserts that resonate with customers.

ABOUT THE BRAND RANGE
The TOP Series Gelato range simplifies the artistry of gelato-making, offering a wide selection of flavors tailored to meet the demands of modern businesses. Each product in this series is designed to deliver consistent quality, empowering both professional chefs and home bakers to craft indulgent creations effortlessly.
With its diverse offerings, the range includes classic flavors like vanilla and dark chocolate alongside contemporary favorites such as salted caramel and matcha. Each powder is meticulously formulated to achieve authentic gelato textures and flavors, requiring minimal preparation.
TOP Creamery’s commitment to innovation ensures that this range remains unmatched in quality and versatility. Whether creating artisanal gelato for cafes or experimenting with soft-serve and shakes at home, the TOP Series Gelato powders provide an unparalleled foundation for culinary excellence.
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