-
×
Vietnam Lam Dong Coffee Beans – Chain Grade 500g
1 × ₱585.00
Subtotal: ₱585.00
TOP Series Yogurt Powder Flavor 1kg
₱285.00
Share on
39 in stock
The Versatile Powder for Creative, Culinary and Professional Applications
TOP Series Yogurt Powder Flavor delivers cultured tang and cream-smooth body tailored for pastry and frozen craft. As yogurt powder for culinary recipes, it layers brightness without excess acidity. This yogurt flavor powder for desserts brings clean structure, satin textures, and consistent performance for refined plating and gelato work.
| Net Weight | 1kg (35.27oz) |
| Sold Per Unit | 20 units per box |
| Shelf Life | one (1) year, if remain unopened; six (6) months, after opening the container |
| Storage Condition | store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C |
| • Allergen Declaration: Manufactured in a facility where milk and products with wheat, soy, and peanut are present | |
Profile
Bright lactic snap, rounded dairy finish, tidy melt. TOP Series Yogurt Powder Flavor reads modern and precise. As yogurt powder for culinary recipes, it sharpens mousse, bavarois, panna cotta, and crémeux; in gelato and other frozen desserts, acidity stays elegant, giving lift to entremets, tart inserts, and plated finales.
Features
Formulated for control, this yogurt powder for culinary recipes disperses cleanly, holds color, and resists flavor fade through heat or freeze. Concentration supports modest dosage while retaining cultured clarity—vital when a yogurt flavor powder for desserts must register distinctly within multilayer textures and delicate aerations.
Specifications
Built for fine dining, patisserie, bakery, and frozen programs: chiffon and sponge layers, pâte à bombe bases, parfaits, semifreddo, gelato, soft-serve, mirror glazes, ripples, center inserts. Fine granulation ensures smooth emulsification and neat cuts where yogurt powder for culinary recipes must deliver speed, repeatability, and polish.
Relevance
Menus favor bright-acid signatures and comfort-lux finishes. As yogurt powder for culinary recipes, three frequent builds lead: yogurt-vanilla mousse entremet with citrus gel; Greek-style yogurt gelato with olive oil shortbread; and a single crafted beverage—salted-yogurt cream latte.
Markets
For chefs, pastry laboratories, gelaterie, hotels, commissaries, chain restaurants, and concept cafés. On R&D benches and production lines, yogurt powder for culinary recipes maintains sensory fidelity while scaling with confidence.
TOP Creamery champions craftsmanship with precise formulation and dependable supply. TOP Series Yogurt Powder Flavor equips teams to craft contemporary pastries and frozen signatures that perform daily. Consult TOP for specifications, trials, and planning—set a clear yogurt signature on the next menu cycle.
ABOUT THE BRAND RANGE
TOP Series Powder Flavors are engineered for professional kitchens and food manufacturing—batch-consistent, thermally stable, and clean in flavor architecture. Controls on dispersion, hue, and texture integrity safeguard reproducibility at scale.
Applications span culinary, pastry, and frozen desserts, integrating into crémeux, mousseline, glazes, sorbets, gelato bases, soft-serve, and finishing elements for display and service.
Within the portfolio, Yogurt pairs naturally with Strawberry, Mango Lychee, and Vanilla, enabling layered systems for entremets, gelato programs, and production patisserie—securing differentiation through reliability, taste fidelity, and cost-smart performance.
Related Products
TOP Series Mango Jam 4.2kg
₱1,145.00
TOP Series Mango Jam 4.2kg
₱1,145.00
TOP Series Mango Jam 4.2kg
₱1,145.00
TOP Series Mango Jam 4.2kg
₱1,145.00
TOP Series Mango Jam 4.2kg
₱1,145.00
TOP Series Mango Jam 4.2kg
₱1,145.00Bestseller Products
Trending Products
PRODUCTS IN THE BRAND RANGE
OTHER BRANDS
