VEGAN Frappe Base Powder 1kg

₱430.00

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Customer matched zone "Philippines"

crafted VEGAN Plant-Based Powder for Gourmet Creations Designed for Premium Taste, Texture, Consistency & Flavor

VEGAN Frappe Base Powder 1kg is a chef-built vegan frappe base powder designed for pastry, gelato, and plated-dessert precision. This plant-based dessert stabilizer supports crafted gourmet creations with clean flavor, satin texture, and reliable structure.

>>application:
frappe, smoothies, shakes and more

Net Weight	1kg (35.27oz)
Sold Per Unit	20 units per box

Shelf Life	one (1) year, if remain unopened; six (6) months, after opening the container
Storage Condition	store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C
• Allergen Declaration: Manufactured in a facility where milk and products with wheat, soy, and peanut are present

Product Catalog

Product Pricelist

profile:
Silky, slow-melt, neutral-dairy nuance. This vegan frappe base powder tightens namelaka, crèmeux, diplomat, mousse, and custard inserts; keeps entremets cut-clean; sustains glaze gloss. In frozen formats, the vegan frappe base powder folds into gelato, semifreddo, soft-serve, and parfait without iciness, guarding fragrance and mouthfeel service-wide.

features:
Rapid hydration, anti-syneresis, and freeze–thaw stability built for pro throughput. The vegan frappe base powder manages overrun, curbs coarse crystals, and carries inclusions—praliné, nuts, cocoa, fruit purées—while moderated sweetness preserves balance. Batch-safe from blend to blast-freeze to pass.

specifications:
For fine dining, patisserie, bakery, and frozen dessert lines. Typical use: creams 2–4% dairy/plant phase; sponges 1–2% flour; gelato 12–20 g/kg base; soft-serve 15–24 g/L. The vegan frappe base powder integrates with dairy-free matrices, stabilizes ripples, and compresses mise en place so one base yields multiple SKUs.

relevance:
Texture-led menus and cost-in-use tools drive adoption. Three standouts: Dark Chocolate Namelaka Tart; Pistachio Stracciatella Gelato; Coconut–Mango Semifreddo; plus one beverage: iced matcha latte. The vegan frappe base powder keeps structure pristine from prep to plate.

markets:
Built for chefs, pastry teams, gelaterie, bakeries, hotels, commissaries, chain restaurants, and concept cafés. Central kitchens standardizing inserts and banquet programs finishing high-volume plated desserts gain repeatable results with this vegan frappe base powder.

Choose TOP Creamery for craft-first formulation, innovation at scale, and solutions tailored to production realities. Partner with TOP to deploy a vegan frappe base powder that protects texture, flavor, and workflow—then craft, churn, and plate with confidence.

FAQs

Frequently Asked Questions (FAQs)

• What does TOP Creamery offer?
TOP Creamery offers business packages, creamers, bases, customized products, ice cream, milk tea, flavored powders, sinkers, toppers, syrups, tea leaves, coffee beans, training, and many more!

• Does TOP Creamery provide training for aspiring business owners?
Yes, TOP Creamery offers training for coffee, milk tea, specialty beverages, and soft-serve ice cream. For more information, visit this link: https://topcreamery.com/barista-trainings-and-courses/.

• Where to buy TOP Creamery products?
You can buy directly on our website or from our distributors. Here is the list of our distributors: https://topcreamery.com/top-creamery-supplier/.

• What are your payment options?
Products on the website can be paid using PayPal, Online Bank Transfer, Credit Card, GCash, or Cash On Delivery (COD) with J&T Express shipping.

• Is it possible to incorporate TOP Creamery products into cooking and culinary uses?
Yes! TOP Creamery products can be used in cooking, culinary, and decorative applications to add flavor and creativity to your dishes.

• Can I become a TOP Creamery distributor/dealer/reseller?
Be partners with the most trusted name in ingredients and powders for:
Coffee, Milk Tea, Specialty Beverages, and Ice Cream. For distributor application, visit this link: https://topcreamery.com/distributor-application/.

For dealer/reseller/sub-distributor application, visit this link: https://topcreamery.com/top-creamery-dealer-reseller-sub-distributor-partnership-application/.

• Do you accept returns or exchanges?
TOP Creamery accepts returns, exchanges, and refunds within 48 hours for wrong items, damaged packages, or quality issues. Customers handle return shipping, provide proof of purchase, and submit clear photos/videos of the problem.

After approval, buyers have options, including replacement, exchange for items of equal value, or a refund. Refund processing time varies (up to 5 business days for bank transfers/cash payments, 15-30 business days for credit card transactions).

• Do you offer product customization and private labeling?
Yes, TOP Creamery accommodated the request of its clients to create their signature flavors and own product labels (rebranding). For further information, visit this link: https://topcreamery.com/rebranding/.

If you need assistance from our main office, please do not hesitate to call us at 02-2415040 or email us directly at support@topcreamery.com, and we will make your inquiries our priority.

If you have concerns or comments about this product, please do not hesitate to contact us. Your opinion matters to us.

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ABOUT THE BRAND RANGE

Engineered for pro kitchens and manufacturing, the TOP range applies tight solids calibration, natural flavor architectures, and rigorous batch controls that withstand mixing, baking, churning, shock-freezing, and service windows.

A cohesive toolkit spanning sauces, glazes, pastry creams, sponges, mousses, namelaka, parfaits, semifreddo, gelato, and soft-serve—equally fluent in café lines when a single drink format is required.

Positioned alongside complementary TOP bases, creams, syrups, and specialty powders, the portfolio interlocks under shared standards to deliver dependable cost-in-use, cross-format performance, and clean, repeatable results beyond commodity mixes.