Java Chips Frappe Base Powder 1kg

575.00

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The Base Solution for Frappes, Smoothies, and Shakes | Crafted to Refine Flavor and Texture

Java Chips Frappe Base Powder 1kg delivers rich chocolate flavor with crunchy texture. Made with chocolate drops, alkalized cocoa, and stevia extract, this java chips frappe base powder blends depth and bite into every glass.

Net Weight 1kg (35.27oz)
Sold Per Unit 20 units per box
Shelf Life one (1) year, if remain unopened; six (6) months, after opening the container
Storage Condition store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C
• Allergen Declaration: Manufactured in a facility where milk and products with wheat, soy, and peanut are present

preparation guides:
• For Frappes 16oz:
1. In a blender, add 200 grams of ice, 50 grams of Flavored Frappe
Base Powder and 80 ml cold water.
2. Blend for fifty (50) seconds until smooth and thick.
3. Pour in a glass
4. Serve.

profile:
This java chips frappe base powder is formulated to combine smoothness with texture. Each blend offers a bittersweet cocoa profile layered with bursts of chocolate chips, ideal for dessert-style drinks or café staples. The powder holds consistency even under extended blending, ensuring each sip carries flavor and structure.

features:
Infused with real chocolate drops and alkalized cocoa powder, the blend adds complexity to standard frappes. Sweetened with stevia, it supports lower-sugar recipes while preserving full flavor. Its stabilizing formulation prevents drink separation and extends melt time.

specifications:
Versatile enough for frappes, dessert shakes, or blended iced coffees. The java chips frappe base powder works with dairy and plant-based milks, mixes cleanly with syrups or sauces, and supports customized toppings. Best used in high-speed blenders, it provides consistent output for both boutique and high-volume operations.

relevance:
Chocolate-based drinks remain a cornerstone of cold beverage menus. This java chips frappe base powder speaks to consumers seeking indulgence with a textured twist. In the Philippine market, where frappes remain a year-round trend, it adds novelty and richness. Use in mocha-chip frappes, choco-milk tea blends, or espresso-infused dessert smoothies.

markets:
Tailored for cafés, dessert bars, hotel outlets, milk tea shops, and ice cream parlors. Ideal for those crafting experience-driven beverages with a focus on texture, flavor layering, and repeat value. Suitable for both starter brands and established chains.

TOP Creamery brings refined ingredient systems to forward-thinking food and beverage operators. Java Chips Frappe Base Powder 1kg merges rich cocoa, balanced sweetness, and mouthfeel into one consistent solution. Explore the full Frappe Base lineup and bring dimension to cold drink menus with confidence.

Base-powder

ABOUT THE BRAND RANGE

TOP’s Frappe Base Powders are built to address the technical demands of blended beverage execution. Designed for smoothness, stability, and consistency, they ensure every drink holds together—regardless of ingredient combinations or volume. Each powder acts as a structure-enhancer, prolonging melt time and maintaining mouthfeel from prep to service.
This brand range spans a spectrum of flavors—from neutral and creamy to bold and indulgent. Options like Dark Mocha, Matcha, Salted Caramel, and Cookies and Cream offer both flavor and function, allowing operators to develop signature drinks with efficiency. Vegan and smoothie bases further expand application across dietary segments.
Unlike conventional mixes, TOP’s line prioritizes flavor integrity, user-friendliness, and cost-efficiency. The powders perform well across various service environments and are designed for both stand-alone use or layered creations. Other offerings include Strawberry, Vanilla, and Chocolate—providing depth and range to meet modern beverage trends.

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