Milk Tea Series Brown Sugar Powder 500g
₱235.00
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Milk Tea Series Brown Sugar Powder 500g delivers molasses depth with clean tea warmth for chef-driven menus. Purpose-built as a brown sugar milk tea pastry powder and a versatile brown sugar dessert mix for crafted gourmet creations.
crafted Powders with Natural Tea Extracts for Professional Use
>>application:
milk teas, iced candies, slushies, shakes, ice cream flavors, ice candies, ice drops, ice pops
| Net Weight | 500g (17.63oz) |
| Sold Per Unit | 40 units per box |
| • makes 11 cups of 16 oz milk tea based on recommended preparation | |
| Shelf Life | one (1) year, if remain unopened; six (6) months, after opening the container |
| Storage Condition | store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C |
| • Allergen Declaration: Manufactured in a facility where milk and products with wheat, soy, and peanut are present | |
>>preparation guide:
• For Bubble Teas/Milk Teas 16oz: 2½ scoops (36 grams) of Milk Tea Classic Powdered Flavor in 150ml of tea, 20 grams of creamer, 160 grams of ice, poured in a glass with 60 grams of Tapioca Pearls.
Profile:
Brown Sugar Milk Tea Powder combines molasses depth, toasted caramel notes, and subtle tea tannin. Its flavor profile works naturally in iced milk tea while supporting shakes and slushes. Natural tea extract provides the tea foundation for beverage menu development. Complementary applications include panna cotta, parfait, semifreddo, gelato, soft serve, creams, and pastry fillings.
Features:
This brown sugar milk tea powder is fine-milled and calibrated for professional sweetness. The supplied information identifies bake and freeze stability for wider menu use. The Milk Tea Series is also listed as having no added sugar and stevia sweetening. Its brown sugar dessert mix versatility gives operators additional opportunities beyond beverages.
Specifications:
Use brown sugar milk tea powder for milk tea, shakes, and slushes. Secondary applications include ice cream flavors, ice candies, ice drops, and ice pops. Each pack contains 500g, with 40 units per box. Shelf life is one year unopened and six months after opening. Store at 20°C to 35°C in cool, dry conditions away from sunlight. The product is manufactured in a facility where milk and products with wheat, soy, and peanut are present.
Relevance:
Brown sugar remains a familiar milk tea flavor with strong crossover into chilled and frozen applications. Operators can use the same flavor direction for iced brown sugar milk tea and brown sugar shakes. Brown Sugar Gelato with milk crumb provides a complementary dessert application.
Markets:
Designed for milk tea shops, cafés, beverage kiosks, restaurants, hotels, franchises, commissaries, and chain operators. The product can support standardized beverage recipes and seasonal launches. Dessert shops, bakeries, pastry teams, and gelaterias can extend the flavor into complementary products.
TOP Creamery develops milk tea ingredients that support practical beverage menu development and broader foodservice use. Milk Tea Series Brown Sugar Powder offers a recognizable flavor across drinks and selected desserts. Contact TOP Creamery for product information or application discussions.
FAQs
What drinks work with brown sugar milk tea powder?
It is supported for milk tea, shakes, and slushes. The molasses and caramel profile makes it particularly suitable for iced brown sugar milk tea menus.
How should Milk Tea Series Brown Sugar Powder 500g be stored?
Store it tightly closed under cool, dry conditions and away from sunlight. The recommended storage temperature is 20°C to 35°C.
Can brown sugar dessert mix applications be developed from this powder?
Yes. Supported applications include panna cotta, parfait, semifreddo, gelato, soft serve, and selected pastry creams.
5 reviews for Milk Tea Series Brown Sugar Powder 500g
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ABOUT THE BRAND RANGE
The TOP Milk Tea Series combines natural tea extracts with professional flavor profiles for milk tea and specialty beverage menus. It suits independent beverage shops through larger foodservice operations.
Primary uses include bubble tea, boba tea, shakes, slushes, and related chilled drinks. Complementary formats include ice cream, gelato, frozen novelties, pastry creams, and selected desserts.
Brown Sugar sits alongside Okinawa, Wintermelon, Hokkaido, Thai, Matcha, Chocolate, Caramel, and Bamboo Charcoal. The range gives businesses several familiar and specialty milk tea profiles.
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Michael B. (verified buyer)
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You should try this napaka sarap po! <3
Noah Concepcion (verified buyer)
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Perfect to use in classic milk tea, has a deep, caramel or toffee-like flavor.
Cristina B. (verified buyer)
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I recommend this. Isa siya sa mabili sa milk tea shop ko dati. Masarap at affordable
Paulo R. (verified buyer)
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Ang sarap po nito highly recommend
Pasok na pasok sa panlasa ng pinoy
Prince Tajale (verified buyer)
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Hanep ang sarap. Love it