Barista Supreme Ube Latte Powder 750g
₱525.00
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Barista Supreme Ube Latte Powder 750g delivers creamy ube character, earthy sweetness, and a distinctive violet appearance for specialty beverage menus. This ube latte powder for cafés supports hot, iced, blended, milk tea, smoothie, and shake applications.
crafted blended powders for exceptional professional creations
>>applications:
frappe, iced coffees, shakes, hot coffees, smoothies, milk tease
| Net Weight | 750g (26.45 oz) |
| Sold Per Unit | 14 units per box |
| • makes 107 cups of hot 8 oz beverage drinks; makes 50 cups of cold 16 oz beverage drinks based on recommended preparation | |
| Shelf Life | one (1) year, if remain unopened; six (6) months, after opening the container |
| Storage Condition | store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C |
| • Allergen Declaration: Contains: Milk and May Contain: Wheat (Gluten) | |
>>preparation guide:
• For Hot Serving Preparations 8oz: 7 grams of Barista Supreme Series Powder in 1-2 shots of espresso and 150ml of steamed milk.
• For Frappes and Shakes Preparations 16oz: 1 scoop (15 grams) of Barista Supreme Series Powder, 3 scoops (45 grams) of Frappe Base Powder, 1-2 shots of espresso, and 220 grams of ice in a blender.
Profile
Ube latte powder for cafés brings rounded ube flavor with creamy vanilla notes and earthy sweetness. Its profile suits hot beverages, iced ube lattes, frappes, smoothies, shakes, and milk teas. The concentrated format supports a recognizable flavor and color across several menu formats. Complementary uses include pastry creams, panna cotta, gelato, parfaits, cakes, and other ube desserts.
Features:
The ube latte powder for cafés disperses efficiently and carries a distinct violet color into beverage preparation. Its flavor can be used in both hot and cold menu concepts. As an ube powder for beverages, it also supports pastry and frozen dessert development.
Specifications:
Use ube latte powder for cafés in frappes, iced coffees or café-style drinks, shakes, hot drinks, smoothies, and milk teas. The Barista Supreme guide lists 7 g for hot preparations and 15 g for cold preparations. Complementary applications include panna cotta, pastry creams, sponge-based desserts, gelato, and parfaits.
Relevance:
Ube gives beverage businesses a recognizable Filipino flavor for contemporary specialty menus. Ube latte powder for cafés can move across hot, iced, and blended formats while retaining its familiar flavor direction. Common applications include iced ube latte, ube frappe, and ube gelato with coconut components.
Markets:
Suitable for cafés, milk tea shops, beverage kiosks, restaurants, hotels, franchises, commissaries, and chain operators. Ube powder for beverages also fits bakeries, pastry kitchens, dessert businesses, gelaterias, and manufacturers seeking an ube profile across several product categories.
TOP Creamery develops beverage and culinary ingredients for professional menu applications. Barista Supreme Ube Latte Powder gives businesses an ube profile for specialty drinks and complementary desserts. Request product information or discuss suitable applications with TOP Creamery.
Ingredients
Milk Solids, Coffee Powder, Whey Powder, Ube Powder, Non-dairy Creamer [(Glucose Syrup, Fully Hydrogenated Vegetable Oil, Milk Protein (Caseinate), Potassium Phosphates (Stabilizer), **Mono – and diglycerides of fatty acids (Emulsifier), Silicon Dioxide (Anti-Caking Agent)], **Mono – and diglycerides of fatty acids (Emulsifier), Nature-Identical Ube Flavor, Artificial Colors (Brilliant Blue, *Allura Red), Silicon dioxide (Anti-caking Agent), Xanthan Gum (Stabilizer), Steviol Glycosides
*May have an adverse effect on activity and attention in children
**Plant Base
FAQs
What beverages can use ube latte powder for cafés?
It can support hot ube drinks, iced ube lattes, frappes, smoothies, shakes, and milk teas. Its violet color and ube profile also suit specialty café menus.
Is Barista Supreme Ube Latte Powder suitable for hot and cold preparation?
Yes. The Barista Supreme guide lists 7 g for hot preparations and 15 g for cold preparations.
Can ube powder for beverages be used in desserts?
Yes. Supported applications include pastry creams, panna cotta, sponge-based desserts, parfaits, gelato, and related frozen desserts.
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ABOUT THE BRAND RANGE
Barista Supreme supports professional beverage businesses with concentrated powders for hot, iced, and blended recipes. The range is suited to cafés, restaurants, hotels, commissaries, franchises, and beverage concepts.
Applications include coffee-based drinks, milk teas, frappes, smoothies, shakes, and specialty milk-based beverages. Selected products extend into pastry, desserts, gelato, bakery, and frozen formats.
Ube Latte works well within a range that also includes Matcha Latte, Vanilla Latte, White Chocolate, Caramel Macchiato, and Moka Latte. These profiles give operators a broader mix of classic and specialty café flavors.
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